It’s almost go time. Holiday meal planning and preparations are in full swing. You’ve decided that an impressive beef roast is at the center of your table, so now it’s time to iron out the details. Specifically, you’ve got to get your hands on the tasty rub recipes that will complete the mouthwatering holiday package….

It’s finally the holiday season, which provides many of opportunities to share a delicious meal with loved ones. Looking for recipes to make the ultimate holiday dinner? From Easy Mexican Beef Cornbread Muffins to a show-stopping Smoked Prime Rib, we’ve got you covered. We’ve rounded up some of our favorite dishes including holiday classics and…

The countdown to the holidays has begun and it’s time to start thinking about gifts for friends and family. With the holidays coming up fast, it can be hard to find the perfect gift. Luckily, we’ve got all the gifts you need for the beef and BBQ-loving Texans in your life. Whether you’re attending a…

Mark Sustaire – Winnsboro, Texas  “Ranchers and farmers can’t predict how the day is going to play out, but you just roll with it,” says Mark Sustaire of Sustaire Dairy in Winnsboro, Texas. From dealing with unexpected weather and broken equipment to helping a neighbor farm in a crisis or pulling over on a country…

  Zachary Yanta – Runge, Texas Meet this month’s featured Texas beef producer, Zachary Yanta, from Runge. This small town about half-way between San Antonio and the Texas Gulf Coast is home base for the approximate 11,000-acre ranch and farm that sprawls across eight Texas counties. Here, Yanta runs about 1000 head of cattle and…