“The ability to continue a family legacy of ranching the land while providing a high value protein in beef that feeds people is what my husband and I find rewarding,” says Kara Dudley of Horseshoe Bay, Texas.  Kara and her husband, James, both come from a long line of ranching, dating back well over a…

Meredith Ellis is a hard-working single mom with a passion for helping the planet through regenerative ranching practices.

Describing Ron and Debbie Gill of Chico, Texas as a Texas beef “power couple” would be a fair assessment, and actually an understatement. Not only do this husband-wife team own and manage Gill Cattle Company, a 2000-acre ranch sprawling through North Central Texas, but are also highly active in teaching, advocacy, and leadership within the…

Donning multiple hats with grace and determination, Casey Matzke is an advocate for beef, a decade-long community organizer and leader, mother, and role model.

Chef Johnny Stewart, Lytle-based chef and culinary educator, was crowned the winner of the inaugural Ultimate Beef Loving Texan Showdown in the fall of 2023. Check out every episode of this thrilling, mouthwatering cooking showdown right HERE! After a preliminary digital contest among six rising culinary stars, followed by a head-to-head cookoff with Houston-based food and lifestyle influencer, Danielle…