Asian Peanut Sauce
10
Minutes
8
Servings
4
Ingredients
Ingredients
Preparation
-
Step 1
Combine chili sauce, peanut butter and hot pepper sauce in small bowl. Thin sauce with water as desired. Serve at room temperature.
Nutrition Information
Nutrition information per serving: 90.4 Calories; 49.5 Calories from fat; 5.5g Total Fat (1.1 g Saturated Fat; 2.8 g Monounsaturated Fat;) 0 mg Cholesterol; 349.6 mg Sodium; 9.1 g Total Carbohydrate; 0.6 g Dietary Fiber; 2.4 g Protein; 0.2 mg Iron; 1.4 mg NE Niacin; 0.1 mg Vitamin B6; 0 mcg Vitamin B12; 0.4 mg Zinc; 0.4 mcg Selenium; 6.9 mg Choline.
