Executive Team

Molly McAdams
Executive Vice President
512-335-2333 Ext. 100

Jennifer Matison
Vice President, Marketing
512-335-2333 Ext. 410

Jason Bagley
Vice President, Beef Resources
512-335-2333 Ext. 500

Michael Loeffler
Vice President, Finance & Operations
512-335-2333 Ext. 200
Marketing

Rachel Chou
Director, Consumer Marketing
512-335-2333 Ext. 300

Jerry McPherson
Manager, Events & Logistics
512-335-2333 Ext. 250

Adriana Mora
Manager, Consumer Marketing
512-335-2333 Ext. 230

Layla Mays
Manager, Digital Marketing
512-335-2333 Ext. 310

Amy Foster
Manager, Nutrition & Health
512-335-2333 Ext. 435

Hannah Fuerniss
Manager, Nutrition & Health
512-335-2333 Ext. 440

Kathleen Pickett
Manager, Graphic Design
512-335-2333 Ext. 320
Beef Resources

Victoria Heller
Sr. Manager, Agriculture Communications & Education
512-335-2333 Ext. 510

Chef Robert Hale
Manager, Culinary & Foodservice
512-335-2333 Ext. 415

Jordan Manning
Manager, Beef Resources
512-335-2333 Ext. 515

Russell Woodward
Sr. Manager, Channel Marketing
512-335-2333 Ext. 420
Collections/Compliance

Amber Elwood
Manager, Administration, Collections & Compliance
512-335-2333 Ext. 101

Kaleb McLaurin
Senior Manager, Industry Relations
512.335.2333 Ext. 520
Administration

Jill Hodgkins
Manager, Accounting
512-335-2333 Ext. 220

Cheyenne Pierce
Coordinator, Program & Office
512-335-2333 Ext. 415

Sean Crawford
Warehouse & Operations Assistant