Executive Team
Molly McAdams
Executive Vice President
512-335-2333 Ext. 100
Jennifer Matison
Vice President, Marketing
512-335-2333 Ext. 410
Jason Bagley
Vice President, Beef Resources
512-335-2333 Ext. 500
Michael Loeffler
Vice President, Finance & Operations
512-335-2333 Ext. 200
Marketing
Rachel Chou
Director, Consumer Marketing
512-335-2333 Ext. 300
Jerry McPherson
Manager, Events & Logistics
512-335-2333 Ext. 250
Adriana Mora
Manager, Consumer Marketing
512-335-2333 Ext. 230
Layla Mays
Manager, Digital Marketing
512-335-2333 Ext. 310
Amy Foster
Manager, Nutrition & Health
512-335-2333 Ext. 435
Hannah Fuerniss
Manager, Nutrition & Health
512-335-2333 Ext. 440
Kathleen Pickett
Manager, Graphic Design
512-335-2333 Ext. 320
Beef Resources
Victoria Heller
Sr. Manager, Agriculture Communications & Education
512-335-2333 Ext. 510
Chef Robert Hale
Manager, Culinary & Foodservice
512-335-2333 Ext. 415
Jordan Manning
Manager, Beef Resources
512-335-2333 Ext. 515
Russell Woodward
Sr. Manager, Channel Marketing
512-335-2333 Ext. 420
Collections/Compliance
Amber Elwood
Manager, Administration, Collections & Compliance
512-335-2333 Ext. 101
Kaleb McLaurin
Senior Manager, Industry Relations
512.335.2333 Ext. 520
Administration
Jill Hodgkins
Manager, Accounting
512-335-2333 Ext. 220
Cheyenne Pierce
Coordinator, Program & Office
512-335-2333 Ext. 415
Sean Crawford
Warehouse & Operations Assistant