Celebrate National Nutrition Month by making beef the focal point of a lighter and tastier diet. Since spring is here, we all know what that means… swimsuit weather is upon us! Don’t worry, we’ve got ya covered. From breakfast to dinner, these six recipes are equal parts nutrition and flavor! 1. Beefy Sweet Potato Hash…

I’m not ashamed to say I ate brisket  every day last week — actually, I’m feeling quite boastful of this beef-eating streak.  As Beef Loving Texans, I wager not one of us would question the deliciousness, juicy yumminess of this popular Lone Star State cut.  Brisket is always a popular lunch choice when out and…

If you weren’t already aware, barbecue is king in Texas. We eat it, we dream about it, we obsess over it — heck, we even wait five hours in line for it (looking at you, Franklin). This past weekend, the BEEF Loving Texans were fortunate enough to attend Texas Monthly’s BBQ Fest, an annual celebration…

By: Jennifer Fisher, TheFitFork.com   Let’s talk about tacos! Like most Texans, I’ve always been a taco-lover, so when this unassuming Mexican food mainstay started trending like crazy a few years ago, I started feeling territorial and was like — “Hey, I loved them first.” But, then I realized that more taco love and more…

Earlier this month, Texas BEEF Team members ventured out to the Beef Loving Texans HQ for Grilling 101, a hands-on, start-to-finish grilling class taught by Texas Beef Council and blogger/griller extraordinaire, Jennifer Fisher of the Fit Fork. From rubs and marinades to doneness determination, every basis of grilling was covered and MANY smoky lessons were learned!…