Ancho Chili Beef Rub
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5
Minutes
4
Servings
4
Ingredients
Ingredients
Ancho Rub:
Preparation
Nutrition Information
Nutrition information per serving: 25 Calories; 9 Calories from fat; 1g Total Fat (0 g Saturated Fat; 0 g Trans Fat;) 0 mg Cholesterol; 180 mg Sodium; 3 g Total Carbohydrate; 2 g Dietary Fiber; 1 g Protein; 1 mg Iron; 104 mg Potassium.