Burns Family Meatloaf
Recipe Courtesy Of:
60
Minutes
4
Servings
12
Ingredients
Ingredients
Meatloaf
Topping Sauce
Preparation
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Step 1
Preheat oven to 350°F.
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Step 2
In a large bowl, combine meatloaf ingredients and lightly mix by hand.
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Step 3
Put meatloaf mixture in non-stick loaf pan and shape with hands.
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Step 4
Combine sauce ingredients & pour over shaped loaf.
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Step 5
Bake at 350°F for 1 – 1 and 1/4 hour.
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Step 6
Cut meatloaf in 1 inch slices.
Nutrition Information
Based on 90% lean Ground Beef
Nutrition information per serving: Calories 321; Total fat 13g (Sat. fat 5g; Trans fat 0.5g); Cholest. 105mg; Sodium 1070mg; Total Carb. 22g; Fiber 2g; Total Sugars 8g; Protein 27g; Vit D (2% DV); Calcium (6% DV); Iron (25% DV); Potas. (16%DV)
