Air Fryer Nacho Cheese Meatballs
Air Fryer Nacho Cheese Meatballs, a Meatballs beef recipe, ready in 20 Minutes minutes, serves 4 Servings.
Recipe Courtesy Of:
Cook Time: 20 Minutes
Servings: 4
Ingredients: 9
Ingredients
Tejano Sauce
Preparation
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Step 1
Combine Ground Beef, taco seasoning and green chilies in a large bowl, mixing lightly, but thoroughly. Divide beef mixture into 16 portions; shape each portion around a cheese cube, completely covering cheese.
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Step 2
Beat egg white with water in a shallow dish until blended. Place chips in a second shallow dish. Dip each meatball into egg white mixture, then into chips to coat completely.
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Step 3
Preheat air fryer to 400°F, according to the manufacturer’s instructions.
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Step 4
Place meatballs onto air fryer tray, making sure there is space between each meatball. Cook for 14 minutes, stopping halfway through to flip until they reach an internal temperature of 160°F.
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Step 5
Meanwhile, combine sauce ingredients in a small microwave-safe dish. Microwave on HIGH 30 seconds or until warm. Serve meatballs with sauce.
Nutrition Information
Nutrition information per serving: 516 Calories; 243 Calories from fat; 27g Total Fat (11 g Saturated Fat; 8 g Monounsaturated Fat;) 96 mg Cholesterol; 872 mg Sodium; 37 g Total Carbohydrate; 2.4 g Dietary Fiber; 3 g Protein; 3.2 mg Iron; 4.4 mg NE Niacin; 0.3 mg Vitamin B6; 2.1 mcg Vitamin B12; 5.3 mg Zinc; 19.1 mcg Selenium.
This recipe is an excellent source of Niacin, Vitamin B12, Zinc, and Selenium; and a good source of Iron, and Vitamin B6.
Safe Handling Tips:
- Wash hands with soap and water before cooking and always after touching raw meat.
- Separate raw meat from other foods.
- Wash all cutting boards, utensils, and dishes after touching raw meat.
- Do not reuse marinades used on raw foods.
- Wash all produce prior to use.
- Cook steaks and roasts until temperature reaches 145°F for medium rare, as measured by a meat thermometer, allowing to rest for three minutes.
- Cook Ground Beef to 160°F as measured by a meat thermometer.
- Refrigerate leftovers promptly.
For more information on degree of doneness and other cooking tips.
For more information on safe food handling and beef safety.
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I would love to make it