Meet at West Point, join the army, get married, have kids, put down roots as a first-generation ranching family. This is the story of Sarah and Colin Dunlap, owners of Silver Bell Cattle Company in Normangee, Texas. Sarah and Colin were married in 2017, after graduating from West Point just a couple of years earlier….

Stephanie Lastovica Marburger, a multifaceted entrepreneur in the heart of Texas, epitomizes the spirit of a modern-day beef business woman. With varied, yet interconnected, family business interests spanning the beef industry, she stands as a respected and admired presence in her community along with her husband (Bracken Marburger), parents (Steven and Sandra Lastovica), and brother…

Texas is not only known for its vast landscapes and iconic cowboy culture, but also for its thriving beef industry. The Texas Beef Council (TBC) is at the center of it all, bringing Texans to the table with delicious recipes, entertaining content, and credible information. Their 20-member Board of Directors oversees vital activities that support…

The holiday season in Texas is a time for celebrating with loved ones and savoring the rich flavors of the Lone Star State. As Beef Loving Texans, we know that nothing brings people together quite like mouthwatering appetizers that showcase the unrivaled taste of beef. We’re thrilled to present five delectable holiday appetizer recipes that…

Ground beef is a beloved staple in kitchens across Texas and worldwide for its ease, affordability, versatility, and mouthwatering flavor. Whether you’re hosting a gathering, preparing a family dinner, or simply seeking comfort food, these recipes will surely delight and leave you and your guests craving more. From classic comfort foods to unique new school…