Wait for it, wait for it. Did you feel it, that cooler breeze that (periodically) shows up in October? While it may not be time to break out the long johns and woolen scarves quite yet here in Texas, it certainly is the season to begin making nourishing soups, stews and other homey recipes in…

Bill Wight – Odessa, Texas Bill Wight of Odessa, Texas officially hung out his own shingle as a cattleman back in 1977, fresh out of Rice University with a management degree. Although Rice didn’t offer an agriculture experience, the ranching lifestyle was old hat to Bill, running deep in his blood. Four generations earlier, in…

Neil Dudley – Hamilton, Texas Neil Dudley from Hamilton, Texas is truly a renaissance man in the agricultural industry. He is owner and co-owner of cow-calf operations around the Comanche, Texas area including, NHB Cattle, Dudley Bros., NS Ranch, Chatto Creek Ranch. He also “deals in bacon,” serving as Vice President of Pederson’s Natural Farms….

Tailgating season has arrived and it’s time to start planning your menu. Here in Texas, we take our football very seriously, but we also take pride in our game day eats too. Whether you prefer to celebrate with low n’ slow Texas-Style smoked brisket or prepare less-fuss finger foods, we’ve got the perfect recipes for…

Nothing says “sweet summertime” quite like the sizzle, pop, crack of a gorgeous steak as it touches the piping hot grates of a grill.