Ingredients icon 4 Ingredients
Servings icon Makes 4 Servings
Time icon 15 Minutes
Tags: Brisket



  1. Heat leftover Slow Cooker Brisket Sofrito and scramble eggs.

  2. Fill tortillas with Slow Cooker Brisket Sofrito, eggs and desired toppings.

Nutrition Information

Nutrition information per serving: Calories 468; Total fat 25g (Sat. fat 7g; Trans fat 1g); Cholest. 255mg; Sodium 1239mg; Total Carb. 20g; Fiber 2g; Total Sugars 2g; Protein 40g; Vit D (10% DV); Calcium (8% DV); Iron (25% DV); Potas. (21%DV)

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