Celebrate like a Texan with a beefed up margarita! In case you needed a reason, February 22nd is National Margarita Day. In honor of this ‘holiday’, we’ve created a Smoky Beef Jerky salt recipe to spice up your margarita. This combination is an unexpected delight with flavors that hit all of the senses: salty, smoky,…

Whether you lean towards steak, street style or classic crispy shells, it’s no secret that Texans like our tacos. We don’t wait ’till “Taco Tuesday” for a reason to enjoy them. That’s why Taco Night is a way of life for Texans! Try some of our favorite taco recipes below we know your family will…

It goes without saying that Texans LOVE their tacos. We chase taco trucks around from neighborhood to neighborhood and demand breakfast tacos at all hours of the day. We’re so passionate about them that there was even a breakfast taco “war” last year. Austin and San Antonio faced off against each other in a feud…

By: Armando Rayo, Taco Journalism Tex-Mex, beef and tacos. That’s the daily meal for people across Texas, especially from Brownsville to San Antonio and Austin to El Paso. Fajitas, brisket, cookouts and bringing familia together is part of Texas culture. The boast-worthy flavors prove there’s no better way to celebrate it than with tortillas, salsas…

By: Jennifer Fisher, TheFitFork.com   Let’s talk about tacos! Like most Texans, I’ve always been a taco-lover, so when this unassuming Mexican food mainstay started trending like crazy a few years ago, I started feeling territorial and was like – “Hey, I loved them first.” But, then I realized that more taco love and more…