Eye of Round Steak Lean
A tremendous value cut that is lean and boneless. Ideal for marinating then grilling or skillet cooking.
Also Known As: Round Eye Steak
Butcher's Note: Roast cut from the elongated muscle located in the center of the Round, thus the name “Eye.”
Nutrition Information
130 Calories
%*
1.2g Sat Fat
%DV**
25g Protein
%DV**
1.6mg Iron
%DV**
3.7mg Zinc
%DV**
* Based on a 2,000 calorie diet; ** Percent Daily Values are based on a 2,000-calorie diet