Creamy Mustard Sauce

Name: Creamy Mustard Sauce
Total time: 10 min
Yield: 16
Cuisine: American
Ingredients: cream cheese; sour cream; Dijon-style mustard

10

Minutes

16

Servings

3

Ingredients

Cook Mode

Ingredients

1/2 cup chive and onion-flavored whipped cream cheese
1/2 cup reduced-fat dairy sour cream
1/4 cup Dijon-style mustard

Preparation

Step 1

Combine all ingredients in a small bowl; cover and refrigerate until ready to serve.

Nutrition Information

Nutrition information per serving: 32.6 Calories; 23.4 Calories from fat; 2.6g Total Fat (1.6 g Saturated Fat; 0.4 g Monounsaturated Fat;) 9.4 mg Cholesterol; 112.8 mg Sodium; 1.4 g Total Carbohydrate; 0 g Dietary Fiber; 0.6 g Protein; 0 mg Iron; 0 mg NE Niacin; 0 mg Vitamin B₆; 0 mcg Vitamin B₁₂; 0 mg Zinc; 0.1 mcg Selenium; 1.4 mg Choline.

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