Month: September 2016

Favorite Fall Recipes

It’s fall, y’all! It might still be warm in Texas, but that doesn’t mean we can’t start celebrating. You can’t blame us for getting excited for less-than-100-degree weather, Friday night football games and pumpkin spice EVERYTHING. But let’s be honest, we can’t get too wound up in the mystique of fall and forget about the most…

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5 Creative (and easy) Ways to Use Meat Sauce

Ground beef is the king of weeknight dinners. It’s affordable, versatile and can be purchased in different lean-to-fat ratios. 95 percent lean ground beef actually meets government guidelines for lean, which makes it very nutritious and perfect for recipes where you can’t drain off drippings. Needless to say, meat sauce is pretty much pasta’s soul…

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Turn Leftover Labor Day Brisket Into Breakfast

September is here! And with it comes back-to-school season and hurried schedules. Store shelves are somehow already stocked with pumpkins and Halloween candy, and it’s easier than ever to get into the fall spirit. But us Texans know all too well that the warmer weather sticks around until mid-October. This is probably why we took…

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