Beef Loving Texans Trail Mix
Beef Loving Texans Trail Mix, a Texas Favorites beef recipe, ready in 5 minutes, serves 30.
Cook Time: 5 Minutes
Servings: 30
Ingredients: 4
Ingredients
Preparation
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Step 1
Combine all ingredients in a large mixing bowl.
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Step 2
Separate into ten bags for quick snacks.
Nutrition Information
Nutrition information per serving: 230 Calories; 148 Calories from fat; 16.5 g Total Fat (4.0 g Saturated Fat; 7.4 g Monounsaturated Fat); 3.5 mg Cholesterol; 130.5 mg Sodium; 17.6 g Total Carbohydrate; 3.3 g Dietary Fiber; 6.1 g Protein; 1.2 mg Iron; 265.1 mg Potassium; 0.1 mg Thiamin; 0.1 mg Riboflavin; 2.1 mg Niacin (NE); 0.1 mg Vitamin B6; 0 mcg Vitamin B12; 0.9 mg Zinc; 1.8 mcg Selenium; 13.7 mg Choline.
It is a good source of Protein, Fiber, and Niacin (NE).
Safe Handling Tips:
- Wash hands with soap and water before cooking and always after touching raw meat.
- Separate raw meat from other foods.
- Wash all cutting boards, utensils, and dishes after touching raw meat.
- Do not reuse marinades used on raw foods.
- Wash all produce prior to use.
- Cook steaks and roasts until temperature reaches 145°F for medium rare, as measured by a meat thermometer, allowing to rest for three minutes.
- Cook Ground Beef to 160°F as measured by a meat thermometer.
- Refrigerate leftovers promptly.
For more information on degree of doneness and other cooking tips.
For more information on safe food handling and beef safety.