This summer, we’re taking your grilling and smoking game to the next level with five impressive recipes.

Describing Ron and Debbie Gill of Chico, Texas as a Texas beef “power couple” would be a fair assessment, and actually an understatement. Not only do this husband-wife team own and manage Gill Cattle Company, a 2000-acre ranch sprawling through North Central Texas, but are also highly active in teaching, advocacy, and leadership within the…

Donning multiple hats with grace and determination, Casey Matzke is an advocate for beef, a decade-long community organizer and leader, mother, and role model.

Chef Johnny Stewart, Lytle-based chef and culinary educator, was crowned the winner of the inaugural Ultimate Beef Loving Texan Showdown in the fall of 2023. Check out every episode of this thrilling, mouthwatering cooking showdown right HERE! After a preliminary digital contest among six rising culinary stars, followed by a head-to-head cookoff with Houston-based food…

Get ready to embark on a flavorful adventure with glocal-inspired recipes. These beef recipes blend the best of local ingredients with international flair. From spicy and comforting, to fresh and tropical, each dish offers a unique fusion of flavors that will transport you to culinary destinations around the world. Let’s dive into this deliciously diverse…