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Underblade Roast

Extremely tender with a good amount of marbling and beef flavor. Season generously and roast for best results.

Also Known As: Denver Roast; Boneless Short Ribs

Butcher's Note: Fourth most tender muscle in the carcass.

Nutrition Information

180 Calories 9 %*
3.4g Sat Fat 18 %DV**
26g Protein 52 %DV**
2.7mg Iron 15 %DV**
9.5mg Zinc 0 %DV**

* Based on a 2,000 calorie diet; ** Percent Daily Values are based on a 2,000-calorie diet

Cooking Methods