Texas Hot Honey Steak Bites

Ingredients

• 1 ½ lb. thick-cut trimmed Ribeye Steak or Top Sirloin steak, cut into cubes
• 1 Tbsp. Worcestershire
• 2 tsp. extra-virgin olive oil
• 2 tsp. steak seasoning
• ½ tsp. kosher salt
• ¼ tsp. freshly ground black pepper
• ¼ cup Texas wildflower honey*
• 1 Tbsp. chili sauce, such as chili garlic sauce or gochujang
• ½ Tbsp. jalapeño, finely chopped
• 1 Tbsp. fresh parsley, finely chopped