Spicy Ranch Sauce

Name: Spicy Ranch Sauce
Total time: 10 min
Yield: 16
Cuisine: American
Ingredients: ranch dressing; chopped/diced green chilies; fresh cilantro; tabasco sauce

10

Minutes

16

Servings

4

Ingredients

Cook Mode

Ingredients

3/4 cup ranch dressing
1/2 cup canned diced mild green chilies, finely chopped
1/4 cup fresh cilantro leaves, finely chopped
1 teaspoon hot pepper sauce

Preparation

Step 1

Combine all ingredients in small bowl; cover and refrigerate until ready to serve.

Cooking Tip: Prepare sauce at least 1 hour or up to 1 day ahead to allow flavors to develop and blend. Spice intensity may increase as it chills.

Nutrition Information

Nutrition information per serving: 49.5 Calories; 45 Calories from fat; 5g Total Fat (0.8 g Saturated Fat; 1.1 g Monounsaturated Fat;) 2.9 mg Cholesterol; 128.3 mg Sodium; 1.2 g Total Carbohydrate; 0.3 g Dietary Fiber; 0.2 g Protein; 0 mg Iron; 0 mg NE Niacin; 0 mg Vitamin B₆; 0 mcg Vitamin B₁₂; 0 mg Zinc; 0.4 mcg Selenium; 3.7 mg Choline.

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