While grilling season is year round here in Texas, summer is the prime time to get outdoors and make your favorite beef recipes. During sultry weather, firing up the grill and enjoying a cold one is part of the Texan summer experience. Whether you are already the master of the grill or you are just…

Here in Texas, we take our beef and our beer very seriously. Enjoying a cold one while throwing steaks or burgers on the grill is part of the backyard cookout experience for many. And nothing says Texas pride like eating a perfectly cooked steak while enjoying a refreshing local Texas beer during the hot summer…

It’s a great time to get outside to grill. So, let’s talk about marinades. A marinade is a pre-cooking soak of liquid ingredients along with herbs and spices that not only adds flavor to meats but acts as a tenderizing agent, making less expensive (and tougher) cuts of beef more enjoyable. Marinating beef is an…

We’ve gathered a list for you of great-tasting (but sometimes overlooked) beef cuts that you’ll want to grill all season long. Some of the most popular cuts for the grill are top loin (strip), flank and ribeye steak, which are steakhouse favorites that are full of flavor and have a great reputation. But what if…

Labor Day is coming and what’s a more Texan way to celebrate than with hearty burgers? Since Labor Day is best celebrated by firing up the grill, we’ve rounded up our favorite burger recipes that your friends and family will love. You can even make a burger bar featuring the best handmade burger patties! Although…