February 22 is National Chili Day, and we have something to say about it. We get it–people everywhere have a right to enjoy chili. But when it comes to chili, brisket, breakfast tacos, high school football (the list goes on), Texans feel like we have a certain authority. Chili is our state dish, so at…

We’re a good month into 2018 and, if you’re like me, you’ve been assessing the condition of your health and fitness New Year’s resolutions. Are those best of intentions still alive and well, or have they been ignored a little more every day and finally withered away?  According to the odds, their fate may be…

According to WalletHub, Texas is the second-most diverse state in five key categories: socioeconomic, cultural, economic, household and religious. Beef Loving Texans conducted a survey with Texas Department of Agriculture to test our theories on Texans’ passion for beef. What we learned is that while we are all different, we’re in agreement that beef is always present…

As Beef Loving Texans, we know what our favorite protein is. But when it comes to shopping for beef and preparing it, some of us struggle. We like to be pointed in the right direction with expert advice and delicious recipes our family will love. You can read all the blogs and articles the internet…