Ingredients

Nacho ingredients

• 1 lb. leftover Smoked Brisket, shredded or cubed

• 8oz Corn Tortilla chips (about 60 chips)

• Queso (recipe below)

• 1 medium avocado, cubed or sliced

• 1 cup pico de gallo

• 1 cup corn, drained, rinsed and slightly charred in a skillet

• ¼ cup cilantro, rough chopped

• ¼ cup jalapeño, diced

Queso ingredients

• 10 oz. melting cheese, cubed

• 10 oz. can diced tomatoes and green chiles

• 8 oz. pepper jack cheese, shredded

• 4 oz. canned diced green chiles

• ½ cup whole milk

• 1 tsp. cumin

Optional Toppings

• Sour cream

• Texas BBQ sauce

• Lime slices