Stir-Fry Beef & Spinach with Noodles

Ingredients

• 1 beef Top Sirloin Steak Boneless, about 1 pound, cut 1 inch thick
• 6 ounces thin spaghetti
• 1 package (10 ounces) fresh spinach, stems removed, thinly sliced
• 1 can (8 ounces) sliced water chestnuts, drained
• 1/4 cup sliced green onions

Marinade:

• 2 tablespoons chopped red chili peppers
• 1/4 cup hoisin sauce
• 2 tablespoons reduced-sodium soy sauce
• 1 tablespoon water
• 2 teaspoons dark sesame oil
• 2 teaspoons minced garlic
• 1/4 teaspoon crushed red pepper