Skewered Southwest Steak

Ingredients

• 1 beef Flank Steak (approx. 1-1/2 pounds)

Marinade:

• 1 tablespoon minced garlic
• 1/2 cup fresh cilantro, lightly packed
• 3 tablespoons reduced-sodium soy sauce
• 2 tablespoons olive oil
• 2 tablespoons fresh lime juice
• 1 tablespoon jalapeno hot pepper sauce or 1 teaspoon hot pepper sauce
• 1-1/4 teaspoons ground cumin

Garnishes:

• Lime slices, cilantro sprigs (optional)