Grilled Jalapeño Cheddar Meatballs
Recipe Courtesy Of:
1 HRS 15 MINS
Time to Cook
20
Servings
8
Ingredients
Share Your Beef-Loving Experience!
We're committed to delivering delicious recipes and valuable tips. Your feedback helps us serve the Beef Loving Texans community better. Take a moment to rate us and leave a review.
You must login to comment.
Sign In with Email
Recipe Rating
No Review Provided
Recipe Rating
These are fantastic if you smoke them for an hour or so instead of grilling. The tortilla chips NEVER soak up all the milk, though. One of our favorites.
Recipe Rating
Looks good but I really have a weight problem… Can’t weight to eat. Lol .
Recipe Rating
These r the best I have ever made.
Recipe Rating
I’m going to make it
Recipe Rating
No Review Provided
Recipe Rating
I love these and so do all the guys I serve them to! The recipe takes a while, but you can do other stuff while the meatballs are chilling and grilling …
Recipe Rating
No Review Provided
Recipe Rating
Quick & easy to make.
Great for party appetizers, and tailgating.
Also can dip in a Jalapeno Ranch to give it just a little more kick. or change the cheese to pepper jack as well.
They are fun to make with the Grandkids as well.
Recipe Rating
No Review Provided
Recipe Rating
Savory with a hint of spice. Definetly a crowd pleaser and is the perfect appetizer for any gathering. I serve them on a tray with toothpicks for easy grazing. Grill and Oven both turn out great!
For my toddler, I made a batch of meatballs with diced green chiles in place of jalapenos, and she loved them.
Recipe Rating
I made these for a tailgate party and they where a HIT!!!
Instead of regular tortilla chips I used the SALSA VERDE tortilla chips by Tostito. Highly recommend!!
Recipe Rating
It doesn’t get any better than these meatballs! I cooked them in the oven and they still came out perfect!
Recipe Rating
No Review Provided