Aloha Beef Sliders
Ingredients icon 8 Ingredients
Servings icon Makes 4 servings
Time icon 25 to 30 minutes

Ingredients

  • 1 pound Ground Beef (93% lean or leaner)

  • 1 cup chopped yellow onion

  • 1 cup chopped red bell pepper

  • 1/2 cup barbecue sauce

  • 1 tablespoon Worcestershire sauce

  • 1 can (8 ounces) crushed pineapple in juice, undrained

  • 12 sweet Hawaiian honey wheat dinner rolls, split, warmed

Toppings (optional):

  • Sweet or dill pickle slices or pickled jalapeños

Preparation

  1. Heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and bell pepper; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally.

  2. Stir in barbecue sauce, Worcestershire and pineapple. Bring to a boil and cook 2 to 3 minutes or until sauce is thickened, stirring occasionally.

  3. Divide beef mixture evenly onto rolls. Garnish with toppings, if desired.

Nutrition Information

Nutrition information per serving: 585 Calories; 126 kcal Calories from fat; 14 g Total Fat; 8 g Saturated Fat; 3 g Monounsaturated Fat; 121 mg Cholesterol; 661 mg Sodium; 76 g Total Carbohydrate; 5.1 g Dietary Fiber; 34 g Protein; 5.3 mg Iron; 6.8 mg Niacin; 0.5 mg Vitamin B6; 2.3 mcg Vitamin B12; 6.1 mg Zinc; 18.7 mcg Selenium; 84.1 mg Choline;

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