Smoked Beef Tenderloin Potato Hash

Ingredients

• 1 lb. Smoked Beef Tenderloin, cooked and cubed

• 1 lb. new potatoes, cubed

• 1 Tbsp. olive oil, divided

• ¼ tsp. Kosher salt

• ¼ tsp. coarse ground black pepper

• 1 cup onion, chopped 

• 2 cloves garlic, minced

• ½ cup red bell pepper, chopped

• 4 eggs

• Salt and coarse ground black pepper to taste