Name: Wasabi-Beer Braised Brisket
Total time: 4 h 15 min
Yield: 12
Cuisine: American
Ingredients: Brisket Flat Half; garlic; vegetable oil; salt; pepper; onion; beer; chili sauce; wasabi paste; cider vinegar; whole wheat bread

Preparation

Step 1

Preheat oven to 325°F. Press garlic evenly onto all surfaces of beef Brisket Flat Half. Heat oil in large skillet over medium heat until hot. Place brisket in skillet; brown evenly. Remove brisket from skillet; season with salt and pepper.
Step 2

Add onions to large stockpot or large baking pan. Place brisket over onions. Stir in beer and chili sauce; bring to a boil. Reduce heat; cover tightly. Continue cooking in 325°F oven 3-1/2 to 4 hours or until beef is fork-tender.
Step 3

Meanwhile, prepare coleslaw.
Step 4

Remove brisket; keep warm. Skim fat from cooking liquid; bring to boil. Reduce heat and simmer, uncovered, 5 minutes. Stir in wasabi paste.
Step 5

Carve brisket diagonally across the grain into thin slices. Return beef to cooking liquid; keep warm. Divide beef and onions evenly over roll bottoms; close sandwiches. Serve remaining sauce for dipping, if desired. Serve with coleslaw.

Coleslaw: Combine ½ cup rice vinegar, 2 tablespoons peanut or vegetable oil, 2 tablespoons toasted sesame oil, 2 teaspoons minced fresh ginger and 2 teaspoons honey in large bowl. Add 1 package (16 ounces) coleslaw mix and 1 package (8 ounces) shredded red cabbage; toss to coat. Season with salt, if desired.

Nutrition Information

Nutrition information per serving, 1/10 of recipe: 519 Calories; 144 Calories from fat; 16g Total Fat (4 g Saturated Fat; 7 g Monounsaturated Fat;) 59 mg Cholesterol; 1005 mg Sodium; 51 g Total Carbohydrate; 6.9 g Dietary Fiber; 41 g Protein; 4.9 mg Iron; 7.7 mg NE Niacin; 0.6 mg Vitamin B₆; 2.5 mcg Vitamin B₁₂; 9.6 mg Zinc; 67.5 mcg Selenium; 160.1 mg Choline.

Nutrition Tip

This recipe is an excellent source of Dietary Fiber, Protein, Iron, Niacin, Vitamin B6, Vitamin B12, Zinc, Selenium, and Choline.

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4 HRS 15 MINS

12

11

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Step 5

Nutrition Information

Nutrition Tip

Beer-Braised Brisket with Mustard Sauce

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4 HRS 15 MINS

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11

Ingredients

Preparation

Step 1

Step 2

Step 3

Step 4

Step 5

Nutrition Information

Nutrition Tip

Share Your Beef-Loving Experience! Cancel reply

Share Your Beef-Loving Experience! Cancel reply

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