Beef Milanesa with Aji Verde
40
Minutes
4
Servings
16
Ingredients
Ingredients
Aji Verde:
Preparation
-
Step 1
Combine flour, 1/2 teaspoon salt and black pepper in shallow dish. Whisk egg and water together in shallow bowl until blended. Combine bread crumbs, remaining 1/4 teaspoon salt and garlic powder in separate shallow dish.
-
Step 2
Place beef Steaks between sheets of plastic wrap; pound to 1/4-inch thickness. Dip each steak in flour mixture to coat both sides lightly; shake off excess. Dip in egg mixture, then in bread crumb mixture to coat.
-
Step 3
Heat 2 tablespoons oil in large nonstick skillet over medium heat until hot. Place 2 steaks in skillet; cook 5 minutes or until coating is crisp and golden and beef is medium rare (145°F), turning once. (Do not overcook.) Remove steaks; keep warm. Repeat with remaining oil, if needed, and steaks.
-
Step 4
Meanwhile, for aji verde, combine sauce ingredients in a blender and puree until smooth. Serve with steaks.
Nutrition Information
Nutrition information per serving, 1 steak with sauce: 441 Calories; 189 Calories from fat; 21g Total Fat (4.2 g Saturated Fat; 0.2 g Trans Fat; 6 g Polyunsaturated Fat; 8.8 g Monounsaturated Fat;) 102 mg Cholesterol; 908 mg Sodium; 34 g Total Carbohydrate; 2.1 g Dietary Fiber; 2.3 g Total Sugars; 28 g Protein; 0 g Added Sugars; 78.6 mg Calcium; 3.7 mg Iron; 406 mg Potassium; 0.3 mcg Vitamin D; 0.4 mg Riboflavin; 12.6 mg NE Niacin; 0.6 mg Vitamin B6; 1.4 mcg Vitamin B12; 259 mg Phosphorus; 4.6 mg Zinc; 40.6 mcg Selenium; 121.8 mg Choline.
Nutrition Tip
This recipe is an excellent source of Protein, Iron, Riboflavin, Niacin, Vitamin B6, Vitamin B12, Phosphorus, Zinc, Selenium, and Choline.
Filed Under:
SteaksShare Your Beef-Loving Experience! Cancel reply
We're committed to delivering delicious recipes and valuable tips. Your feedback helps us serve the Beef Loving Texans community better. Take a moment to rate us and leave a review.
Join the herd — log in to add your voice!
Create an account then Cook, Save, & Share!
Register now to save favorites and discover new recipes every week.
Continue to SaveAlready have an account? Log In

Discover recipes tailored to your taste.

Save your favorites for easy access.

Cook, connect, and share with others.