BBQ “Nachos”
Ingredients icon 7 Ingredients
Servings icon Makes 10 to 12 servings
Time icon 35 to 40 minutes



  1. Prepare waffle fries according to package directions. Shred beef pot roast with two forks.

  2. Meanwhile, combine beef and barbecue sauce in a medium saucepan. Heat beef mixture over medium heat 8 to 10 minutes or until beef is heated through, stirring occasionally.

  3. Reduce oven temperature to 350°F. Top waffle fries with beef mixture, beans and cheese. Bake in 350°F oven 5 to 7 minutes or until mixture is heated through and cheese is melted.

  4. Top mixture with sour cream, if desired. Sprinkle with green onions.

Nutrition Information

Nutrition information per serving: 286 Calories; 81 kcal Calories from fat; 9 g Total Fat; 3 g Saturated Fat; 1 g Monounsaturated Fat; 34 mg Cholesterol; 653 mg Sodium; 28 g Total Carbohydrate; 3.6 g Dietary Fiber; 21 g Protein; 2.1 mg Iron; 2.3 mg NE Niacin; 0.2 mg Vitamin B6; 1.1 mcg Vitamin B12; 3.6 mg Zinc; 15.6 mcg Selenium; 57.8 mg Choline;

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